Rezdôra employs 29 employees. The Rezdôra management team includes Michael Duffy (Corporate Wine Director), Christina Caruana (General Manager), and Wescott Lowe (Cook).
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Top Rezdôra Management Employees
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Michael Duffy
Corporate Wine Director at Rezdôra
New York, United States12 -
Christina Caruana
General Manager at Rezdôra
New York, NY, US15+ -
Wescott Lowe
Cook at Rezdôra
New York, NY, US1 -
Samuel Reyes
Server at Rezdôra
New York, NY, US -
Madison D.
Restaurant Floor Manager at Rezdôra
Hoboken, NJ, US -
Blaise Winn
Chef De Partie at Rezdôra
Metuchen, NJ, US12 -
Emmanuel Morales
Restaurant Manager at Rezdôra
New York, NY, US -
Max Boudman
Bartender, Massara at Rezdôra
New York, NY, US12 -
Nicholas Lombardo
Line Cook at Rezdôra
New York, NY, US -
Dominique Canvin
Executive Pastry Chef at Rezdôra
New York, NY, US1
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