Chef John Besh August Restaurant located in New Orleans.
| Website | http://www.restaurantaugust.com |
| Revenue | $14.4 million |
| Employees | 27 (5 on RocketReach) |
| Address | 301 Tchoupitoulas St, New Orleans, Louisiana 70130, US |
| Phone | +1 504-299-9777 |
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| Industry | Restaurants, Hospitality General, Hospitality |
| Keywords | Special Events, Fine Dining, Seafood Restaurant, French Cuisine, New Orleans Restaurant, Classic Cuisine, Chef's Table, Special Occasion Restaurant, Romantic Restaurant, Upscale Dining, Gourmet Food, Exclusive Dining, High-End Restaurant, Celebration Dinner, Tasting Menu, Signature Dishes, Wine List, Culinary Experience, Dining Reservations, Private Dining |
| Competitors | Commander's Palace, Coquette, Brennan's Restaurant, Cafe Adelaide, Brigtsen’s Restaurant, Herbsaint, G W Fins, Peche Seafood Grill, cochon, Josephine Estelle +19 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 7225 Companies, NAICS Code 72 Companies, NAICS Code 722 Companies |
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Restaurant August Questions
The Restaurant August annual revenue was $14.4 million in 2026.
5 people are employed at Restaurant August.
Restaurant August is based in New Orleans, Louisiana.
The NAICS codes for Restaurant August are [7225, 72, 722].
The SIC codes for Restaurant August are [58, 581].
Top Restaurant August Employees
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Nethery Newman
Manager at Restaurant August
New Orleans, LA, US11 -
Bryan McGlory
Cook at Restaurant August
Baltimore, MD, US11 -
Jacob Totah
Garde Manger at Restaurant August
New Orleans, LA, US11
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