Reshmi Raman Email
Director of Food Safety and Quality Assurance @ Botrista Technology, Inc.
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Reshmi Raman Location
- San Francisco, CA, US
Reshmi Raman Work
- 2023 -now Director of Food Safety and Quality Assurance @
- 2023 -2023 Director of Quality Assurance @
- 2022 -2023 Associate Director of Quality and Food Safety @
- 2019 -2022 Food Safety and Quality Assurance Manager @
- 2017 -2019 Food Safety Expert @
- 2016 -2017 Food Microbiologist and Virologist @
- 2014 -2016 Research Assistant @
- 2014 -2016 Graduate Student Researcher @
- 2014 -2015 Graduate Teaching Assistant @
- 2012 -2013 Quality Assurance @ Fab Dairy & Trading
Reshmi Raman Education
- McGill University - Macdonald Campus
Master of Science (M.Sc.) (Food Science and Technology)
2014-2016 - Anna University Chennai
Bachelor of Technology (B.Tech.) (Biotechnology)
2008-2012 - Good Shepherd Matriculation Higher Secondary School
Biology/Biological Sciences, General (Biology/Biological Sciences, General)
1994-2008
Reshmi Raman Skills
- Team Leadership
- Supplier Risk Management
- Lean Six Sigma
- GFS
- Project Management
- Regulatory Compliance
- Quality System
- Food Safety Management System
- Quality Management
- Quality Assurance
- Food Manufacturing
- Internal Audits
- Food Labelling
- Good Manufacturing Practice (GMP)
- SQF
- Microbiology
- Food Science
- Immunology
- PCR
- Research
- Food Microbiology
- Food Safety
- HACCP
- Analysis
- Quality Control
- Cell Biology
- Plant Tissue Culture
- Food Processing
- Biotechnology
- Molecular Biology
- Microsoft Office
- HPLC
- Biochemistry
- Analytical Chemistry
- Leadership
- Teamwork
- Hazard Analysis and Critical Control Points (HACCP)
- Environmental Awareness
- Management
- PowerPoint
- Social Media
- Hazard Analysis and Critical Control Points Haccp
- Healthcare
- Hazard Analysis and Critical Control Points
Reshmi Raman Summary
- Reshmi Raman, based in San Francisco, CA, US, is currently a Director of Food Safety and Quality Assurance at Botrista, Inc.. Reshmi Raman brings experience from previous roles at Shaw Bakers and Galaxy Desserts. Reshmi Raman holds a 2014 - 2016 Master of Science (M.Sc.) in Food Science and Technology @ McGill University - Macdonald Campus. With a robust skill set that includes Team Leadership, Supplier Risk Management, Lean Six Sigma, GFS, Project Management and more. Reshmi Raman has 1 emails on RocketReach.
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