ReFED is a U.S.-based nonprofit working to catalyze the food system toward evidence-based action to stop wasting food. We cultivate and convene the food community, deliver actionable evidence and insights, and seed and accelerate solutions and levers. Our goal is a sustainable, resilient, and inclusive food system that makes the best use of the food we grow. To learn more about solutions to reduce food waste, visit us at www.refed.org.
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The ReFED annual revenue was $6 million in 2026.
Dana Gunders is the President of ReFED.
41 people are employed at ReFED.
ReFED is based in Chicago, Illinois.
The NAICS codes for ReFED are [3253, 32, 325314, 562, 325, 56, 32531].
The SIC codes for ReFED are [495, 28, 287, 49].