Proud to have been a Williamsburg caterer since 2005, Red Table Catering brings an adventurous, global palate with a focus on fresh, local ingredients to catered events all around the New York Metropolitan Area. Working out of our headquarters in the historic (and still devastatingly hip) Williamsburg neighborhood in Brooklyn, we consider every job a partnership, working closely with our clients to develop custom menus for special events ranging from weddings, anniversaries and mitzvahs to fundraisers, museum galas, and corporate events of all sizes.
View Top Employees from Red Table Catering, Inc.| Website | http://redtablecatering.com |
| Revenue | $5 million |
| Employees | 11 (7 on RocketReach) |
| Founded | 2005 |
| Address | 631 Grand St, Brooklyn, New York 11211, US |
| Phone | (718) 714-8627 |
| Technologies |
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| Industry | Food and Beverage Services, Hospitality General, Hospitality |
| Competitors | Corky's Catering, Inc., Creations in Cuisine Catering, Randy Peters Catering and Events |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 7223 Companies, NAICS Code 72 Companies, NAICS Code 722 Companies |
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Red Table Catering, Inc. Questions
The Red Table Catering, Inc. annual revenue was $5 million in 2024.
Brooke Costello is the Owner of Red Table Catering, Inc..
7 people are employed at Red Table Catering, Inc..
Red Table Catering, Inc. is based in Brooklyn, New York.
The NAICS codes for Red Table Catering, Inc. are [7223, 72, 722].
The SIC codes for Red Table Catering, Inc. are [58, 581].
Top Red Table Catering, Inc. Employees
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