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Red Hot & Blue is a full-service, casual-themed restaurant chain and caterer featuring delicious award-winning ribs, Memphis-style barbecue, smoked wings, and Southern sides and desserts. The atmosphere is steeped in legendary and contemporary blues music and delivers a large dose of Southern hospitality in a fun and entertaining dining environment.

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George Westberry is the Director of Strategic Initiatives of Red Hot & Blue.

71 people are employed at Red Hot & Blue.

Red Hot & Blue is based in Winston-Salem, North Carolina.

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