Rebecca White's Location
Oakland, CA, US
Rebecca White's Work
Rebecca White's Education
University of California, Davis
Bachelor of Applied Science (B.A.Sc.) in Food Science & Technology (Consumer Science)
2009 - 2012
California State University-Fullerton
Health Professions and Related Clinical Sciences, Other - Focus in Nutrition
2007 - 2009
Rebecca White's Skills
Rebecca White's Summary
Rebecca White, based in Oakland, CA, US, is currently a Sr. Food Safety and Quality Manager at Eat Just, Inc., bringing experience from previous roles at Plated, Mission Foods, OCHO Candy and University of California, Davis. Rebecca White holds a 2009 - 2012 Bachelor of Applied Science (B.A.Sc.) in Food Science & Technology in Consumer Science @ University of California, Davis. With a robust skill set that includes Microsoft Office, Sensory Evaluation, PowerPoint, Food Safety, Microsoft Excel and more, Rebecca White contributes valuable insights to the industry. Rebecca White has 1 email and 1 mobile phone number on RocketReach.