Chief Executive Officer @ (January 2018 - September 2018)
President and Chief Executive Officer @ (June 2016 - January 2018)
President and Chief Executive Officer @
President and Chief Operations Officer @ Carlson Restaurants Worldwide (January 1989 - January 2007)
Ray Blanchette Education
Southern Methodist University - Cox School of Business
MBA ( Business)
2002-2004
Ray Blanchette Skills
Food & Beverage
Franchising
Multi-unit
Restaurant Management
Food
Menu Development
Restaurants
Food Service
Income Statement
Business Strategy
Team Building
Food and Beverage
Marketing
Training
Multi Unit
Strategy
Operations Management
Business Analysis
Ray Blanchette Summary
Ray Blanchette, based in Houston, Texas, United States, is currently a Chief Executive Officer at Tgi Fridays. Ray Blanchette brings experience from previous roles at Ruby Tuesday, Au Bon Pain, Ignite Restaurant Group and Carlson Restaurants Worldwide. Ray Blanchette holds a 2002 - 2004 MBA in Business @ Southern Methodist University - Cox School of Business. With a robust skill set that includes Food & Beverage, Franchising, Multi-unit, Restaurant Management, Food and more. Ray Blanchette has 1 emails on RocketReach.
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