Ray Blanchette's Location

Houston, TX, US

Ray Blanchette's Work

  • Founder and CEO @ Sugarloaf Hospitality
  • Chief Executive Officer @ TGI Fridays
  • Chief Executive Officer @ Ruby Tuesday

Ray Blanchette's Education

  • Southern Methodist University - Cox School of Business

    MBA (Business)

    2002 - 2004

Ray Blanchette's Skills

  • Food & Beverage
  • Franchising
  • Multi-unit
  • Restaurant Management
  • Food
  • Menu Development
  • Restaurants
  • Food Service
  • Income Statement
  • Food and Beverage

Ray Blanchette's Summary

Ray Blanchette, based in Houston, TX, US, is currently a Founder and CEO at Sugarloaf Hospitality, bringing experience from previous roles at TGI Fridays, Ruby Tuesday, Au Bon Pain and Ignite Restaurant Group. Ray Blanchette holds a 2002 - 2004 MBA in Business @ Southern Methodist University - Cox School of Business. With a robust skill set that includes Food & Beverage, Franchising, Multi-unit, Restaurant Management, Food and more, Ray Blanchette contributes valuable insights to the industry. Ray Blanchette has 4 emails and 1 mobile phone number on RocketReach.

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