Ray Anderson's Location
Kinder, LA, US
Ray Anderson's Work
- Food and Beverage Manager @ Coushatta Casino Resort
- Finance Analyst Food and Beverage @ Coushatta Casino Resort
- Manager Terrace Cafe @ Coushatta Casino Resort
- Le Beaucoup Buffet Manager @ L'Auberge Lake Charles
- Le Café and Casino Beverage Manager @ L'Auberge Lake Charles
- Le Café Manager @ L'Auberge Lake Charles
- In Room Dining Manager @ L'Auberge Lake Charles
Ray Anderson's Skills
- New Restaurant Openings
- Microsoft Office
- Hospitality Management
- Hotels
- ServSafe
- Labor Control
- Yield Management
- Food Service
- Guest Service Management
- Micros
Ray Anderson's Summary
Ray Anderson, based in Kinder, LA, US, is currently a Food and Beverage Manager at Coushatta Casino Resort, bringing experience from previous roles at Coushatta Casino Resort, L'Auberge du Lac and L'Auberge Lake Charles. With a robust skill set that includes New Restaurant Openings, Microsoft Office, Hospitality Management, Hotels, ServSafe and more, Ray Anderson contributes valuable insights to the industry. Ray Anderson has 3 emails on RocketReach.
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Aaron Lepinski
Director Of Hospitality at Coushatta Casino Resort
Kinder, Louisiana, United States1 -
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