2015 -
2018 senior chef de partie @ TAJ Bengal Kolkata
2013 -
2015 Chef De Partie @
2013 -
2014 demi chef de partie @
2009 -
2013 Commis Chef @ Taj lands end bandra
2008 -
2009 Commis Chef @ The Beatles hotel powai
2005 -
2008 Commie chef @
Rajesh Kumar Education
National Apprenticeship programme
Diploma in food production (Food Preparation/Professional Cooking/Kitchen Assistant)
2001
-
2004
Himachal Pradesh University
Arts (10+2 arts)
1998
-
1999
Rajesh Kumar Skills
Fine Dining
Pre-opening
Coffee Shops
Catering
Cuisine
Food
Hospitality
Hospitality Industry
Hospitality Management
Hotel Management
Eye For Details Hygiene
Continental&Italian Cuisine
Motivation
Pre Opening
Rajesh Kumar Summary
Rajesh Kumar, based in Mumbai, MH, IN, is currently a Executive Chef at Novotel Imagica Khopoli. Rajesh Kumar brings experience from previous roles at Novotel Mumbai Juhu Beach, Novotel Ibis Bangalore Techpark and TAJ Bengal Kolkata. Rajesh Kumar holds a 2001 - 2004 Diploma in food production in Food Preparation/Professional Cooking/Kitchen Assistant @ National Apprenticeship programme. With a robust skill set that includes Fine Dining, Pre-opening, Coffee Shops, Catering, Cuisine and more.
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