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To warmly welcome patrons with impeccable food and caring service; celebrating life and the love of dining. Plum's seasonal menu of contemporary Canadian cuisine ignores defining barriers while exuding confidence without pretension. Our executive chef's share their love and passion for gastronomy. They take you on an exciting yet simplified journey toward the world of fine dining. The food reflects the belief that less is more; that the finest ingredients classically combined result in a purity that transcends fads and fusion. To complement such offerings, the service is unobtrusive and without pretence. Plum's wine and spirit selections are strong and fresh, presenting thoughtful wine pairings by the glass and by the bottle. Our mission is simple - to explore the finest ingredients, to redefine presentation, and to provide a fine option for dining and lounging in Lethbridge, a testimonial to the pursuit of quality and the gracious welcome one receives at Plum.

Plum Restaurant Questions

The Plum Restaurant annual revenue was $200000 in 2026.

Erica Pyska is the Owner of Plum Restaurant.

3 people are employed at Plum Restaurant.

Plum Restaurant is based in Lethbridge, Alberta.

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