Phillip Schultz's Location
Florida, United States
Phillip Schultz's Work
- Territory Manager @ US Foods
- Regional Director @ Burrito Social
- Managing Partner @ Burrito Social
- Manager @ Eddie V's Prime Seafood
- Resident Chef @ Sur La Table
- Director of Operations @ Dough Bro's Italian Kitchen & Bar
- General Manager and Chef Owner @ Dough Bro's Italian Kitchen & Bar
- Beverage Manager-Ocean Prime @ Cameron Mitchell Restaurants
- Food Beverage Manager-Ocean Prime @ Cameron Mitchell Restaurants
Phillip Schultz's Education
- The Ohio State University
Hospitality (Hospitality Management)
2000 - 2005
Phillip Schultz's Skills
- Restaurants
- Hospitality Management
- Menu Development
- Hospitality
- Restaurant Management
- Food & Beverage
- Marketing
- Food Service
- Food
- Culinary Skills
Phillip Schultz's Summary
Phillip Schultz, based in Florida, United States, is currently a Territory Manager at US Foods, bringing experience from previous roles at Burrito Social, Eddie V's Prime Seafood and Sur La Table. Phillip Schultz holds a 2000 - 2005 Hospitality in Hospitality Management @ The Ohio State University. With a robust skill set that includes Restaurants, Hospitality Management, Menu Development, Hospitality, Restaurant Management and more, Phillip Schultz contributes valuable insights to the industry. Phillip Schultz has 4 emails on RocketReach.
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