Philippe Besson Email & Phone Number
Culinary Engineering and R and D @ Wonder
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Philippe Besson Location
- Scotch Plains, NJ, US
Philippe Besson Work
- Culinary Engineering and R and D @ (February 2021 - Present)
- Senior Chef Instructor @ (September 2010 - July 2021)
- Executive Chef @ (March 2008 - August 2010)
- Chef De Cuisine @ Craftbar (April 2006 - February 2008)
- Sous Chef @ The Modern (December 2004 - April 2006)
- Event Chef @ Taste Caterers (June 2004 - November 2004)
- Sous Chef @ (April 1999 - May 2004)
- Line Cook @ (September 1996 - March 1999)
- Line Cook @ Lenox Room (March 1995 - August 1995)
Philippe Besson Education
- The Culinary Institute of America
Associate's degree (Culinary Arts/Chef Training)
1994-1996
Philippe Besson Summary
- Philippe Besson, based in Scotch Plains, NJ, US, is currently a Culinary Engineering and R and D at Wonder. Philippe Besson brings experience from previous roles at International Culinary Center, Harvest Restaurant Group, Craftbar and The Modern. Philippe Besson holds a 1994 - 1996 Associate's degree in Culinary Arts/Chef Training @ The Culinary Institute of America. Philippe Besson has 2 emails and 1 mobile phone numbers on RocketReach.
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