Philip Van Den Broecke's Location
Mechelen, Flanders, Belgium
Philip Van Den Broecke's Work
- Senior Product Manager @ Food Ingredients Technologies
- Sales Manager @ FLAVORI
- COLAC - Export Manager @ Colac - On Top Of Your Creations
- BROES - Business Development Manager @ Broes Ingredients nv
- NACTIS - R and D Director (= acquisition of ROBERTET) @ NACTIS
- ROBERTET - Managing Director Industry @ Robertet Group
- DENA - Export Manager @ Solina Group Uk
- BRENNTAG - Product Manager Food Specialities @ Brenntag
- LIEBIG and PAB Savoury (later ROBERTET and NACTIS) - R and D and QC and QA Manager @ PAB Benelux
- CERESTAR - R and D Manager modified starches @ Cargill
Philip Van Den Broecke's Education
- Vrije Universiteit Brussel
Master’s Degree (Philosophy)
2010 - 2017 - Universiteit Leuven
Doctor of Philosophy (Ph.D.) (Chemistry)
1990 - 1999
Philip Van Den Broecke's Skills
- Food Industry
- Chemistry
- Food Science
- Food
- R&D
- New Business Development
- English
- German
- Product Development
- Dutch
Philip Van Den Broecke's Summary
Philip Van Den Broecke, based in Mechelen, Flanders, Belgium, is currently a Senior Product Manager at Food Ingredients Technologies, bringing experience from previous roles at FLAVORI, Colac, Broes Ingredients nv and NACTIS. Philip Van Den Broecke holds a 2010 - 2017 Master’s Degree in Philosophy @ Vrije Universiteit Brussel. With a robust skill set that includes Food Industry, Chemistry, Food Science, Food, R&D and more, Philip Van Den Broecke contributes valuable insights to the industry. Philip Van Den Broecke has 3 emails on RocketReach.
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