Philip Tur's Location
Florida, United States
Philip Tur's Work
- Executive Sous Chef @ Whale Harbor Restaurant & Marina
- Sous Chef @ Tommy Bahama's
- Senior Sous Chef @ The Roman Baths
- Line Cook @ Eden Roc Renaissance Resort & Spa
Philip Tur's Education
- 2009 - 2011
Philip Tur's Skills
- Banquets
- Cooking
- Menu Development
- Culinary Management
- Food and Beverage
- Hospitality
- Catering
- Fine Dining
- Restaurants
- Cuisine
Philip Tur's Summary
Philip Tur, based in Florida, United States, is currently a Executive Sous Chef at Whale Harbor Restaurant & Marina, bringing experience from previous roles at Tommy Bahama's, The Pump Room and Eden Roc Renaissance Resort & Spa. Philip Tur holds a 2009 - 2011 . With a robust skill set that includes Banquets, Cooking, Menu Development, Culinary Management, Food and Beverage and more, Philip Tur contributes valuable insights to the industry.
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Lacie Wallace
Bartender and Social Media at Whale Harbor Restaurant & Marina
Islamorada, FL, US31 -
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