Peter Rowell's Location
Chicago, IL, US
Peter Rowell's Work
- Flavourist @ Kerry
- Junior Flavourist @ Kerry
- Research and Development Technologist and Flavorist Trainee @ Kerry
- Flavor Research Intern and Sweetener Technology Contractor @ PepsiCo
Peter Rowell's Education
- University Of Massachusetts - Amherst
Bachelor Of Science (Food Science)
2005 - 2009
Peter Rowell's Skills
- Food Science
- R&d
- Food Technology
- Sensory Evaluation
- Food Industry
- Ingredients
- Food Processing
Peter Rowell's Summary
Peter Rowell, based in Chicago, IL, US, is currently a Flavourist at Kerry, bringing experience from previous roles at Kerry and Pepsico. Peter Rowell holds a 2005 - 2009 Bachelor Of Science in Food Science @ University Of Massachusetts - Amherst. With a robust skill set that includes Food Science, R&d, Food Technology, Sensory Evaluation, Food Industry and more, Peter Rowell contributes valuable insights to the industry. Peter Rowell has 2 emails on RocketReach.
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