Peter D'Antonio Email & Phone Number

Peter D'Antonio, based in Boston, Massachusetts, United States, is currently a Executive chef of catering at Aramark, bringing experience from previous roles at Four Points by Sheraton, Wyndham Hotel Group, Harvard University and Westin Waltham-Boston Hotel. Peter D'Antonio holds a 1998 - 2000 AOS in Culinary Arts @ The Culinary Institute of America. With a robust skill set that includes Banquets, Chef, Catering, Hospitality Management, Food & Beverage and more, Peter D'Antonio contributes valuable insights to the industry. Peter D'Antonio has 2 emails and 1 mobile phone number on RocketReach.