Peter Brine Email & Phone Number
District Manager @ Thomas Cuisine
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Peter Brine Location
- Tacoma, WA, US
Peter Brine Work
- District Manager @ (January 2023 - Present)
- Market Director Food and Nutrition Services PNW @ CommonSpirit Health (November 2021 - December 2022)
- Director of Food Services @ (February 2017 - November 2021)
- Manager - Food and Nutrition Services @ (July 2016 - February 2017)
- Multi-Service Director, FNS and EVS @ (November 2015 - July 2016)
- Director of Retail Services - St Joseph's Hospital and Medical Center @ (November 2013 - November 2015)
- Manager, Food and Nutrition Services @ (October 2003 - November 2013)
- Manager, Food Services @ (May 1998 - January 2001)
- Food Manager, Chef @ Keg Restaurant & Bar (September 1991 - May 1998)
Peter Brine Education
- Alphacrucis University College
Diploma in Christian Ministry & Theology (Theology/Theological Studies)
1980-1982 - Regency International Center (Cookery School)
Apprentice Certificate in Commercial Cookery (Culinary Arts/Chef Training)
1976-1978
Peter Brine Skills
- Food Safety
- Operations Management
- Food Service
- Nutrition
- Catering / Event Management
- Catering
- Event Management
- Customer Service
- Healthcare Management
- Microsoft Excel
- Dietetics
- Food
- Supervisory Skills
- Budgets
- Healthcare
- Retail
- Team Building
- Training
- Nutrition Education
- Management
- Clinical Nutrition
- Public Speaking
- Event Planning
- Leadership Development
- Strategic Planning
- Hospitals
- Process Improvement
- Inventory Management
- Coaching
- Employee Relations
- Nutritional Counseling
- Leadership
- Sanitation
- Hospitality
- Restaurants
- Hotels
- Time Management
- Cooking
- Culinary Skills
- Recipes
- Food Service Operations
- Hospitality Management
- Menu Development
- Customer Satisfaction
- Income Statement
- Chef
- Medical Nutrition Therapy
- Purchasing
- Revenue Cycle
- HACCP
- Medical Nutrition
- Strategy
- Event
- Research
- Gestion de projet
Peter Brine Summary
- Peter Brine, based in Tacoma, WA, US, is currently a District Manager at Thomas Cuisine. Peter Brine brings experience from previous roles at CommonSpirit Health, Thomas Cuisine Management, Dignity Health and Aramark Healthcare. Peter Brine holds a 1980 - 1982 Diploma in Christian Ministry & Theology in Theology/Theological Studies @ Alphacrucis University College. With a robust skill set that includes Food Safety, Operations Management, Food Service, Nutrition, Catering / Event Management and more. Peter Brine has 2 emails and 2 mobile phone numbers on RocketReach.
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