Peng An Email
Senior Sous Chef @ Gastrogig
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Peng An Location
- Singapore
Peng An Work
- 2026 -now Senior Sous Chef @
- 2025 -2025 Sous Chef @ Chef’s Tavern
- 2023 -2024 Sous Chef @ Chef’s Table by Chef Stephan
- 2022 -2023 Sales Account Manager @
- 2021 -2022 Junior Sous Chef @ Chef’s Table by Chef Stephan
- 2019 -2021 Chef De Partie @ Chef’s Table by Chef Stephan
- 2018 -2018 Line Cook @ JEAN-GEORGES Restaurant, NYC
- 2014 -2016 3rd Sergeant, Commando Unit @
- 2013 -2013 Trainee @
Peng An Education
- The Culinary Institute of America, Singapore
Bachelor Degree of Business Administration - BBA (Bachelor Degree of Business Administration - BBA, Restaurant, Culinary and Catering Management)
2016-2018 - Temasek Polytechnic
Diploma in Culinary and Catering Management (Diploma in Culinary and Catering Management , Restaurant, Service, Wines, Culinary and Catering Management)
2011-2014
Peng An Summary
- Peng An, based in Singapore, is currently a Senior Sous Chef at Gastrogig. Peng An brings experience from previous roles at Chef’s Tavern, Chef’s Table by Chef Stephan and SharkNinja. Peng An holds a 2016 - 2018 Bachelor Degree of Business Administration - BBA in Bachelor Degree of Business Administration - BBA, Restaurant, Culinary and Catering Management @ The Culinary Institute of America, Singapore.
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