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Paxton Thomas Location
Cape Coral, FL, US
Paxton Thomas Work
Sous Chef @ (June 2017 - Present)
Grill Chef @ (June 2016 - April 2017)
Food Truck Chef, Catering Chef, Prep Chef and Cashier @ Blue Street Market (January 2016 - June 2016)
Sous Chef @ (January 2014 - April 2016)
Food Truck Manager @ Tony's Kitchen & Co (November 2015 - December 2015)
Food Truck Grill Chef @ The Eastman Egg Company (August 2015 - November 2015)
Assisant Culinary Manager @ (March 2008 - December 2013)
Paxton Thomas Education
The Art Institutes
Bachelor of Applied Science (B.A.Sc.) (Culinary Arts/Chef Training)
2015-2019
Cypress Lake High School
High School Diploma
2002-2006
Paxton Thomas Skills
Culinary Skills
Cooking
Food
Chef
Restaurants
Catering
Restaurant Management
Menu Development
Food & Beverage
Hospitality
Microsoft Office
Food Safety
Sous Chef
Paxton Thomas Summary
Paxton Thomas, based in Cape Coral, FL, US, is currently a Sous Chef at Smith & Wollensky Restaurant Group, Inc.. Paxton Thomas brings experience from previous roles at Levy Restaurants, Blue Street Market, Lawry's Restaurants Inc. and Tony's Kitchen & Co. Paxton Thomas holds a 2015 - 2019 Bachelor of Applied Science (B.A.Sc.) in Culinary Arts/Chef Training @ The Art Institutes. With a robust skill set that includes Culinary Skills, Cooking, Food, Chef, Restaurants and more. Paxton Thomas has 3 mobile phone numbers on RocketReach.
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