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John Schneider Location
Chicago, IL, US
John Schneider Work
Executive Chef @ (May 2024 - Present)
Executive Chef @ (August 2023 - May 2024)
Chef De Cuisine @ (June 2022 - July 2023)
Sous Chef @ (January 2021 - April 2022)
Executive Sous Chef @ (May 2015 - January 2019)
Kitchen Manager @ (September 2011 - April 2015)
Kitchen Manager @ (January 2006 - February 2010)
Kitchen Manager @ (January 2000 - June 2005)
John Schneider Education
The Cooking and hospitality Institute of chicago 2001-2003
John Schneider Skills
Banquets
Casual Dining
Catering
Cooking
Cuisine
Culinary Education
Culinary Management
Culinary Skills
Event Management
Fine Dining
Food
Food & Beverage
Food Cost Analysis
Food Cost Management
Food Preparation
Food Safety
Food Service
Hospitality
Hospitality Management
Labor Control
Management
Menu Development
New Restaurant Openings
Pastry
Recipes
Restaurant Management
Restaurants
Sanitation
Team Building
Training
Wine
chef
Food and Beverage
John Schneider Summary
John Schneider, based in Chicago, IL, US, is currently a Executive Chef at Smith & Wollensky Restaurant Group, Inc.. John Schneider brings experience from previous roles at Ditka's Restaurant Group, Yellowstone Club, Gibsons Restaurant Group and Del Frisco's Restaurant Group. John Schneider holds a 2001 - 2003 The Cooking and hospitality Institute of chicago. With a robust skill set that includes Banquets, Casual Dining, Catering, Cooking, Cuisine and more. John Schneider has 1 emails and 3 mobile phone numbers on RocketReach.
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