Pauline Lam's Location
Hanapepe, HI, US
Pauline Lam's Work
Pauline Lam's Education
Pauline Lam's Skills
Pauline Lam's Summary
Pauline Lam, based in Hanapepe, HI, US, is currently a Executive Pastry Chef at Mauna Lani, Auberge Resorts Collection, bringing experience from previous roles at Halekulani, Compass Group, KAUAI KOOKIE LLC and Grand Hyatt Kauai Resort & Spa. Pauline Lam holds a 1999 - 1999 PATISSERIEDIPLOMA in PATISSERIE @ Le Cordon Bleu. With a robust skill set that includes Menu Development, Fine Dining, Catering, Recipes, Pastry and more, Pauline Lam contributes valuable insights to the industry. Pauline Lam has 3 emails on RocketReach.