Paula Schneider's Location
Fort Wayne, Indiana, United States
Paula Schneider's Work
Paula Schneider's Education
Paula Schneider's Skills
Paula Schneider's Summary
Paula Schneider, based in Fort Wayne, Indiana, United States, is currently a Food Scientist at Pretzels, Inc, bringing experience from previous roles at Pretzels, Inc, Nestlé USA and General Mills. Paula Schneider holds a 2004 - 2006 Masters in Food Science (Chemistry), minor in Biochemistry @ North Carolina State University. With a robust skill set that includes Food Safety, Food Science, Food Industry, Food, HACCP and more, Paula Schneider contributes valuable insights to the industry. Paula Schneider has 3 emails and 1 mobile phone number on RocketReach.