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Practical short course on snack food processing (Food Science and Technology)
2018 - 2018FSPCA preventive controls for human food (Food safety)
2017 - 2017Six Sigma Blackbelt (Process improvement, 5S)
2016 - 2016(Baking Science and Technology, Ingredient's, Bread and Rolls,Food Processing Sanitation/Hygene)
2011 - 2013Business Administration, Management and Operations
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