2018 -
2020 Chef De Cuisine @ Manning’s Restaurant
2017 -
2018 Executive Chef @ The Steakhouse at Harrah’s Casino
2013 -
2017 Executive chef @ Besh Steak
2011 -
2013 Executive Sous Chef @ Lüke New Orleans
2009 -
2011 Sous Chef @
2007 -
2009 Sous Chef @ Cafe lynn
2005 -
2007 Line Cook @
Paul Robert Education
Delgado Community College
Associate of Science (AS) (Culinary Arts/Chef Training)
2004
-
2006
Paul Robert Skills
Food
Restaurant Management
Pastry
Mediterranean
Catering
Italian cuisine
Cuisine
Hospitality Management
Mediterranean Cuisine
Recipes
Hospitality
Fine Dining
Restaurants
Food Cost Management
Culinary Skills
Banquets
Menu Costing
Menu Development
Gourmet
Culinary Management
Menu Engineering
Hospitality Industry
Paul Robert Summary
Paul Robert, based in New Orleans, LA, US, is currently a Executive Property Chef at Caesars New Orleans. Paul Robert brings experience from previous roles at The Chloe Hotel, Manning’s Restaurant, The Steakhouse at Harrah’s Casino and Besh Steak. Paul Robert holds a 2004 - 2006 Associate of Science (AS) in Culinary Arts/Chef Training @ Delgado Community College. With a robust skill set that includes Food, Restaurant Management, Pastry, Mediterranean, Catering and more. Paul Robert has 1 emails and 1 mobile phone numbers on RocketReach.
Get contact details of over 700M profiles across 60M companies - all with industry-leading accuracy. Sales and Recruiter users, try out our Email Finder Extension.
Use our AI-Powered Email Finder
Find business and personal emails and mobile phone numbers with exclusive coverage across niche job titles, industries, and more for unparalleled targeting. Also available via our Contact Data API.