Paul Link's Location

Long Beach, California, United States

Paul Link's Work

Paul Link's Education

  • The Culinary Institute of America

    Associate’s Degree (Culinary Arts/Chef Training)

    1982 - 1984

Paul Link's Skills

  • Culinary Skills
  • Menu Development
  • Cuisine
  • Banquets
  • Recipes
  • Food & Beverage
  • Food
  • Gourmet
  • Restaurants
  • Food Safety

Paul Link's Summary

Paul Link, based in Long Beach, California, United States, is currently a Territory Sales Manager at Gourmet Foods Inc, bringing experience from previous roles at Gourmet Foods Inc, flik and hilton. Paul Link holds a 1982 - 1984 Associate’s Degree in Culinary Arts/Chef Training @ The Culinary Institute of America. With a robust skill set that includes Culinary Skills, Menu Development, Cuisine, Banquets, Recipes and more, Paul Link contributes valuable insights to the industry. Paul Link has 1 email and 1 mobile phone number on RocketReach.

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