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Paul C.r.c. Location
Carlisle, PA, US
Paul C.r.c. Work
Director of New Product Development @ (September 2025 - Present)
New Product Development Manager @ (July 2024 - September 2025)
New Products Manager @ (March 2018 - July 2024)
Corporate Chef Research and Development @ (December 2007 - July 2024)
Corporate Sous Chef Research and Development @ A.S.K. Foods (March 2004 - December 2007)
Paul C.r.c. Education
Yorktowne Business Institute
AS in Culinary Arts (Culinary Arts and Hospitality)
1999-2001
Paul C.r.c. Skills
New Item Development
New Product Release
Strategy
Project Management Software
Food Packaging
Go-to-Market Strategy
Recipe Optimization
Communication
Data Analytics
Workload Prioritization
Teamwork
Product Road Mapping
Product Launch
A/B Testing
Food Industry
Food Processing
Food Technology
HACCP
Frozen Food
Food Science
Agriculture
Flavors
Food
Food Manufacturing
Food Safety
Food Service
Ingredients
Meat
Product Development
Recipes
Paul C.r.c. Summary
Paul C.r.c., based in Carlisle, PA, US, is currently a Director of New Product Development at Bell & Evans. Paul C.r.c. brings experience from previous roles at Bell & Evans, Furmano Foods and A.S.K. Foods. Paul C.r.c. holds a 1999 - 2001 AS in Culinary Arts in Culinary Arts and Hospitality @ Yorktowne Business Institute. With a robust skill set that includes New Item Development, New Product Release, Strategy, Project Management Software, Food Packaging and more. Paul C.r.c. has 1 emails and 2 mobile phone numbers on RocketReach.
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