Patty Lopez's Location
Sunnyvale, CA, US
Patty Lopez's Work
- Regional Vice President of Operations @ CCL Hospitality Group
- Regional Director Of Operations @ Morrison Living
- Area General Manager @ Sodexo
- General Manager @ Sodexo Corporation - Food & Nutrition Senior Living
- Food Service Director @ Aramark Corporate Services
Patty Lopez's Education
- University of North Dakota
(Certified Dietary Manager)
2017 - 2018 - Culinary Institute of America
Certificate (Culinary Foundations)
2008 - 2008 - Universidad del Valle de Atemajac - UNIVA
Master's degree (International Commerce)
1999 - 2000
- Universidad de Guadalajara
Bachelor of Science (BS) (Business Administration and Management, General)
1995 - 1999
Patty Lopez's Skills
- Food Industry
- Food Safety
- HR Policies
- Financial Accounting
- Operations Management
- Food Service
- Service Delivery
- Catering
- Safety
- Management
Patty Lopez's Summary
Patty Lopez, based in Sunnyvale, CA, US, is currently a Regional Vice President of Operations at CCL Hospitality Group, bringing experience from previous roles at Morrison Living, Sodexo, Sodexo Corporation - Food & Nutrition Senior Living and Aramark Corporate Services. Patty Lopez holds a 2017 - 2018 University of North Dakota. With a robust skill set that includes Food Industry, Food Safety, HR Policies, Financial Accounting, Operations Management and more, Patty Lopez contributes valuable insights to the industry. Patty Lopez has 1 mobile phone number on RocketReach.
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