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Patrick Maxey Location
Englewood, CO, US
Patrick Maxey Work
2022 -now Chef @
2021 -2023 Chef @
2010 -2023 Chef @ Richard Sandoval Restaurants - Tamayo | Zengo | La Sandia
2010 -2021 Chef @ Richard Sandoval Restaurants - Tamayo | Zengo | La Sandia
2017 -2021 Executive Chef @
Patrick Maxey Education
Navasota High
Patrick Maxey Skills
Food Service
Food
Sanitation
Restaurant Management
Cooking
Food and Beverage
Catering
Cuisine
Hospitality Management
Hospitality
Fine Dining
Restaurants
Chef
Customer Service
New Restaurant Openings
Culinary Skills
Wine
Banquets
Management
Menu Development
Patrick Maxey Summary
Patrick Maxey, based in Englewood, CO, US, is currently a Chef at Eddie Merlot's Prime Aged Beef and Seafood. Patrick Maxey brings experience from previous roles at Slatebridge Restaurant Group, Inc, Richard Sandoval Restaurants - Tamayo | Zengo | La Sandia and The Tavern Hospitality Group. Patrick Maxey holds a Navasota High. With a robust skill set that includes Food Service, Food, Sanitation, Restaurant Management, Cooking and more. Patrick Maxey has 4 emails and 1 mobile phone numbers on RocketReach.
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