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Patrick Magill Location
Columbus, OH, US
Patrick Magill Work
Territory Manager @ (November 2023 - Present)
Corporate Executive Chef @ (July 2023 - November 2023)
Culinary Manager @ (November 2022 - September 2023)
Operations Chef @ (October 2021 - November 2022)
Head Chef @ (August 2020 - November 2021)
Head Chef BrewDog Franklinton @ (September 2019 - August 2020)
Sous Chef @ (December 2018 - September 2019)
Cook @ (June 2012 - August 2021)
Food and Beverage @ (August 2014 - January 2015)
Cook, Host, Server @ Sloopy's Diner (August 2013 - December 2013)
Cook @ Chef-O-Nette Restaurant (May 2008 - June 2011)
Patrick Magill Education
The Ohio State University
Bachelor of Science (Hospitality Administration/Management)
2013-2015
Patrick Magill Skills
Food & Beverage
Restaurants
Food Safety
Microsoft Office
Event Planning
Food and Beverage
Patrick Magill Summary
Patrick Magill, based in Columbus, OH, US, is currently a Territory Manager at US Foods. Patrick Magill brings experience from previous roles at Mike Mariola Restaurants, The Rail and BrewDog. Patrick Magill holds a 2013 - 2015 Bachelor of Science in Hospitality Administration/Management @ The Ohio State University. With a robust skill set that includes Food & Beverage, Restaurants, Food Safety, Microsoft Office, Event Planning and more. Patrick Magill has 2 emails and 1 mobile phone numbers on RocketReach.
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