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Patrick Lahens Location
New York, NY, US
Patrick Lahens Work
Executive Sous Chef @ (March 2016 - Present)
Executve Chef @ Southern Hospitality (October 2014 - October 2015)
Chef de Cuisine @ The Standard Hotels (April 2014 - September 2014)
Chef @ Fourth Wall Restaurants, The Hurricane Steak and Sushi (September 2010 - January 2014)
Sous Chef @ Talk of the Town Restaurant Group, Charlies Steak House, International Dr (March 2008 - June 2010)
Patrick Lahens Education
Associate’s Degree (Culinary Arts of Applied Science)
2007-2008
Patrick Lahens Skills
Culinary Skills
Chef
Menu Development
Restaurant Management
Cooking
Menu Costing
Banquets
Restaurants
Sauces
Food Safety
Mediterranean
Butchery
Labor Control
Dinners
Sanitation
Recipe Testing
Menu Engineering
Italian cuisine
Pastry
Food Preparation
ServSafe
New Restaurant Openings
Hygiene
Pre-opening
HACCP
French Cuisine
Food Cost Management
Banquet Operations
Culinary Management
Food Cost Analysis
Scheduling
Asian Cuisine
Catering
Food
Hospitality
Mediterranean Cuisine
Hospitality Industry
Patrick Lahens Summary
Patrick Lahens, based in New York, NY, US, is currently a Executive Sous Chef at Hackensack Golf Club Inc. Patrick Lahens brings experience from previous roles at Southern Hospitality, The Standard Hotels, Fourth Wall Restaurants, The Hurricane Steak and Sushi and Talk of the Town Restaurant Group, Charlies Steak House, International Dr. Patrick Lahens holds a 2007 - 2008 Associate’s Degree in Culinary Arts of Applied Science. With a robust skill set that includes Culinary Skills, Chef, Menu Development, Restaurant Management, Cooking and more. Patrick Lahens has 1 emails and 3 mobile phone numbers on RocketReach.
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