Patrick Jacobus Email & Phone Number
Executive Chef @ The Club at Strawberry Creek
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Patrick Jacobus Location
- Chicago, IL, US
Patrick Jacobus Work
- 2024 -now Executive Chef @
- 2024 -2024 Executive Chef @
- 2021 -2024 Executive Sous Chef @
- 2019 -2021 Corporate Chef De Cuisine @
- 2019 -2019 Sous Chef @
- 2017 -2018 Chef De Cuisine @
- 2014 -2017 Co Founder and Chef @ ERA Catering
- 2013 -2014 Butcher @
- 2010 -2013 Sous Chef @ North Pond Restaurant
- 2008 -2010 Lead Cook @ Backyard Bistro & Holbert’s Catering
- 2008 -2010 Assistant Banquet Chef @ Plates on the Park
- 2004 -2007 Banquet Sous Chef @
Patrick Jacobus Education
- The Culinary Institute of America
Bachelor's degree (Hospitality management and culinary arts)
2006-2010
Patrick Jacobus Skills
- Catering
- Food & Beverage
- Microsoft Office
- Menu Development
- Culinary Management
- Culinary Skills
- Butchery
- Fish Fabrication
- Meat Processing
- Charcuterie
- Sous Vide
- Catering Sales
- Food Safety
- Food Industry
- Food Preparation
- Food Technology
- Food Cost Management
- Food Cost Analysis
- Menu Costing
- Menu Engineering
- Shipping And Receiving
- Accounting
- Purchase Orders
- Food and Beverage
- Asian Cuisine
- Italian cuisine
- French Cuisine
- Personal Chef Services
- Entrepreneurship
- Marketing
- Microsoft Excel
- Fine Dining
- Customer Service
- Wine Tasting
- Order Processing
Patrick Jacobus Summary
- Patrick Jacobus, based in Chicago, IL, US, is currently a Executive Chef at The Club at Strawberry Creek. Patrick Jacobus brings experience from previous roles at Opus Restaurant, Deer Path Inn, Bobby's Restaurant Group and Food for Thought. Patrick Jacobus holds a 2006 - 2010 Bachelor's degree in Hospitality management and culinary arts @ The Culinary Institute of America. With a robust skill set that includes Catering, Food & Beverage, Microsoft Office, Menu Development, Culinary Management and more. Patrick Jacobus has 2 emails and 3 mobile phone numbers on RocketReach.
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Top The Club at Strawberry Creek Employees
Malina Potts
Event Manager
Kenosha, WI, US
Garrett Hebson
Bartender
Bristol, WI, US
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Chicago, IL, US
Jonathan Stuart
PGA Head Golf Professional
Kenosha, WI, US
Kory Delara
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Kenosha, WI, US
Gabriel Rosado
Executive Chef
Winthrop Harbor, IL, US
Austyn Kuhl
Senior Assistant Superintendent
Milwaukee, WI, US
Tauri Feldmann
Front Desk Manager
Bristol, WI, US
Tiffany Day
Director of Accounting
Chicago, IL, US
Josh Hershoff
General Manager
United States
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