Pursuing the truest passions in food and wine is the guiding philosophy of Passion Food Hospitality, which has pioneered a new breed of an American eatery where imaginative food and wine are accompanied by gracious hospitality, comfortable surroundings, and outstanding value. Passion Food was established in 1998 with their first restaurant, DC Coast; and now includes Acadiana, PassionFish, District Commons, Burger, Tap & Shake, Fuego Cocina y Tequileria and Penn Commons. The three principals of Passion Food are Gus DiMillo, David Wizenberg, and Chef Jeff Tunks. All are recognized nationally as leaders in the hospitality industry, and are active leaders in the community by supporting civic and charitable organizations. All three have given their time and service to Taste of the Nation's Benefit for Share Our Strength, Food and Friends' Charity, the Humane Society, the Smithsonian Institution, and the National Zoo's Zoofari, to name a few. Together, the partners of Passion Food, LLC are making their mark in the nation's capital, and raising the bar for others. Visit Passion Food Hospitality online for information, menus and more. .
View Top Employees from Passion Food HospitalityWebsite | http://www.passionfoodhospitality.com |
Revenue | $5 million |
Employees | 42 (30 on RocketReach) |
Founded | 1998 |
Address | 1401 K Street, NW, Washington, District of Columbia 20005, US |
Phone | (202) 408-8848 |
Technologies |
JavaScript,
Google Analytics,
G Suite
+7 more
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Industry | Restaurants, Hospitality, Food and Beverage, Travel and Tourism, Travel |
Web Rank | 24 Million |
Keywords | Arcadian Restaurant, Dc, Arcadia Restaurant, Acadiana, Acadiana Dc Menu |
Competitors | California Tortilla, Clyde's Restaurant Group, Fadó Irish Pub, Jaleo Tapas Bar, Legal Sea Foods |
SIC | SIC Code 722 Companies, SIC Code 72 Companies |
NAICS | NAICS Code 541 Companies, NAICS Code 541921 Companies, NAICS Code 5419 Companies, NAICS Code 54 Companies, NAICS Code 54192 Companies |
Looking for a particular Passion Food Hospitality employee's phone or email?
The Passion Food Hospitality annual revenue was $5 million in 2024.
Kathryn Arvis is the Director of Marketing of Passion Food Hospitality.
30 people are employed at Passion Food Hospitality.
Passion Food Hospitality is based in Washington, District of Columbia.
The NAICS codes for Passion Food Hospitality are [541, 541921, 5419, 54, 54192].
The SIC codes for Passion Food Hospitality are [722, 72].