At OV we create confectionery ingredients and decoration solutions that add flavour, texture and visual appeal to bakery, chocolate, ice cream and sweet snacking. Our teams across Europe combine craftsmanship, creativity and deep technical know-how to turn ideas into products that inspire. From rich caramels and smooth fudges to colourful sugar decorations and innovative inclusions, every ingredient is crafted to help brands stand out. We work closely with food manufacturers, QSR and food service partners to develop tailored solutions that meet real needs and spark consumer excitement. Curious to explore how we can create together? Visit ovgrp.com or reach us at sales@ovgrp.com
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The OV annual revenue was $18.5 million in 2026.
Mark Fism is the Managing Director (OV St Ives) of OV.
71 people are employed at OV.
The NAICS codes for OV are [31, 311, 31134, 3113].
The SIC codes for OV are [20, 206].