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View Outer Aisle's top competitors like Banza, Cece's™ Veggie Noodle Co., and Christina's World.

Nature's Bakery
Hi, we’re Nature’s Bakery. We believe that simple snacks are the best fuel for active, joyful lives. Since 2011, we've soft-baked the goodness of real ingredients into snacks that are plant-based, dairy-free, nut-free and Non-GMO Project Verified. Today, our products are sold nationally at 100,000 stores including Target, Walmart, and Costco. Nature’s Bakery is one of the fastest-growing snack brands in the category and is part of the Mars, Inc., to accelerate the growth of our healthier snacking platform and nourish families everywhere.
Reno, Nevada, US
Private
$210.9M Revenue
http://www.naturesbakery.com
855 Employees
Banza
Banza makes beloved foods more nutritious with chickpeas. Since 2014, Banza has been on a mission to inspire people to eat more chickpeas and other beans because of their positive impact on human and environmental health. It all started when Banza introduced the first-ever chickpea pasta and paved the way for the better-for-you category’s existence. Today, Banza is the #1 better-for-you and #5 pasta brand in the U.S., surpassed only by century-old heritage brands. You can find Banza’s beloved pasta, pizza, mac & cheese and waffles in over 26,000 stores nationwide and online. For more information about Banza, head over to www.eatbanza.com or @eatbanza on Instagram and TikTok.
New York, New York, US
Private
$2M Revenue
http://www.eatbanza.com
85 Employees
Real Good Foods
Founded in 2017, Real Good Foods has become a leader in the frozen food industry by bringing innovative, delicious, nutrient-dense foods to consumers across every eating occasion. Built on the belief that better nutrition shouldn't mean sacrificing taste or convenience, Real Good Foods creates foods with better nutritional profiles, including more protein, fewer carbs, smarter calories, more fiber, and real food ingredients. With a highly engaged digital community of more than 2 million followers across social channels, Real Good Foods is bringing new consumers into frozen food categories and driving incremental growth for retail partners. Most importantly, Real Good Foods is on a mission to make nutritious eating more accessible by transforming traditionally nutrition-poor frozen food categories into delicious, better-for-you options that support healthier lifestyles and help address the growing challenges associated with poor nutrition. Follow Real Good Foods on Facebook, Instagram, or X @realgoodfoods, or learn more at www.realgoodfoods.com. For PR and media inquiries, please contact AJStiffelman@realgoodfoods.com.
Chicago, Illinois, US
Public
$156.4M Revenue
https://realgoodfoods.com/
133 Employees
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