Open Range Beef is the leading provider of Organic beef born, raised and harvested in the USA. We work with a network of over 200 ranches and farms to source USDA Organic certified beef that we process in our SQF and USDA Organic certified harvest facility in Gordon, Nebraska. We work with a network of partners to provide a full range of ground beef, whole muscle cuts, value-added meats and fully cooked meatballs, hot dogs and entrees for your brand or under our Raise American brand. We are proud to announce our latest venture, Spring Lake Ranch. We believe there is no better place in the world to raise 100% Organic, 100% grass-fed beef than in the Sandhills Grasslands. We regeneratively and humanely raise over 2,000 head of the finest cattle bloodlines adopted to 100% grass-feeding on the fertile pastures of this 20,000 acre USDA Organic certified ranch. We are able to supply a limited number of customers with this world class Organic beef - contact us to learn more.
| Website | https://openrangebeef.com |
| Employees | 43 (14 on RocketReach) |
| Address | 120 US-20, Gordon, Nebraska 69343, US |
| Industry | Food and Beverage Manufacturing |
| Keywords | Organic Food, Organic Beef, Sustainable Beef, Grass Fed Beef, Ethical Beef, Responsibly Raised Beef, American Beef, Premium Beef, High Quality Beef, Natural Beef, Meat Supplier, Beef Supplier, Organic Meat, Farm To Table Beef, Ranch Raised Beef, Certified Beef, Beef Production |
| Competitors | ButcherBox, Certified Angus Beef ®, Niman Ranch, Blackwing Ostrich Meats Inc, Thousand Hills Lifetime Grazed, Grass Run Farms, Primal Pastures, Snake River Farms, Belcampo +24 more (view full list) |
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Marc Broccoli is the President of Open Range Beef.
14 people are employed at Open Range Beef.
Open Range Beef is based in Gordon, Nebraska.