Oh Sugar! Competitors

Charles Sturt University is Australia’s largest regional university, with six main campuses in NSW – Bathurst, Wagga Wagga, Orange, Albury-Wodonga, Dubbo, and Port Macquarie – and specialist campuses in Canberra, Goulburn, Manly, and Parramatta, as well as study centres in state capital cities – Sydney (NSW), Melbourne (VIC), and Brisbane (QLD). Charles Sturt University is Australia’s online university of choice; more students choose to study online with Charles Sturt University than any other university in Australia. Charles Sturt University is Australia’s top university for graduate employment five years in a row and its graduates enjoy among the nation’s highest starting salaries. Charles Sturt University is Australia’s first certified carbon neutral university and is acknowledged as a leading university for sustainability nationally and internationally. Charles Sturt University is ranked 61st of more than 600 universities globally in the Times Higher Education Impact Rankings and achieves outstanding individual results in categories such as gender equality, quality education, reduced inequalities, and life on the land. Charles Sturt University acknowledges the culture and insight of Indigenous Australians, with its ethos described by the Wiradjuri phrase yindyamarra winhanganha – ‘the wisdom of respectfully knowing how to live well in a world worth living in’. Charles Sturt University is an Australian University. TEQSA Provider Identification: PRV12018. Charles Sturt University CRICOS Provider: 00005F.

When our doors opened for the first time in 2004 it was because we wanted to challenge the belief that burgers were bad. We were the David to the Goliath’s of the burger world, and we were fighting them with burgers that were both guilt-free and delicious. Today we're proud to plate up healthy burgers made with love. It’s what makes our burgers the solution to fast food and not another alternative. We work with local farmers and artisans to secure the freshest ingredients and we're proud to serve RSPCA Approved chicken and free-range beef, lamb and eggs. How we did it back then is how we still do it today, the Grill’d way, and what continues to make our burgers so special is not only the ingredients. It’s our people. The Grill’d team. They are the heart and soul of Grill’d. Without them, there is no us. The reason we get up every morning and put on our bandanas is not just to cook delicious healthy burgers. It's to open our doors to our guests - the extended Grill'd family - and create a positive environment that offers inclusivity, mateship, and community. We stand alone in serving up our signature healthy burgers, but the true secret recipe is our people. Shh, don’t tell anyone.

Our mission is to create the future of food.