ÓBOLO Chocolate is Chile’s first bean-to-bar chocolate company. We have been producing small batches of international award winning quality chocolate since 2013. We are passionate about chocolate and committed to fair trade, sustainability and minimal environmental impact. The word ÓBOLO means a gift or a small contribution in Spanish. We at ÓBOLO are very grateful to everyone who supports us daily on this adventure: the cacao farmers, our local community, employees, clients, friends and family. ÓBOLO is our small gift back to the world; our way of saying thank you. ÓBOLO Chocolate is a certified B-Corporation, which means we meet the most rigorous standards of social and environmental performance, accountability and transparency. _________________________________________________________________________________ ÓBOLO es el primer chocolate Bean to Bar o del Grano a la Barra hecho en Chile. Desde 2013 elaboramos pequeños lotes de chocolate de calidad mundial, avalada por premios internacionales. Nos apasiona el chocolate tanto como el compromiso de equidad y sustentabilidad social y ambiental que hemos hecho en torno a su producción. Somos una Empresa B Certificada.
| Website | http://www.obolochocolate.cl |
| Employees | 9 (6 on RocketReach) |
| Founded | 2013 |
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| Industry | Food Production |
| Keywords | Bean To Bar Chocolate, Craft Chocolate, Fine Chocolate, Premium Chocolate, Artisan Chocolate, Award Winning Chocolate, Chocolate Maker, Chocolate Producer, Ethical Chocolate, Sustainable Chocolate, Fair Trade Chocolate, Single Origin Chocolate, Dark Chocolate, Milk Chocolate, White Chocolate, Chocolate Bars, Chocolate Confectionery, Gourmet Chocolate, Chocolate Snacks, Chocolate Treats |
| Competitors | Colegio San Alberto (view competitors) |
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Mark Gerrits is the Founding Partner of ÓBOLO Chocolate.
6 people are employed at ÓBOLO Chocolate.