Nuraghe Competitors

Il Fornaio owns and operates 15 full-service Italian restaurants in California and Nevada that serve creatively prepared, premium-quality Italian cuisine. Established in 1972 in Italy as a baking school, Il Fornaio is renowned for its adherence to Italian cooking tradition and techniques. Il Fornaio has been certified Authentic Italian and awarded the "Marchio Ospitalita" by the Italian government, confirming that Il Fornaio is the best authentic Italian dining experience outside of Italy!

Dolce Vita began as a dream drafted on a cocktail napkin. Founded in 2001 on New York City’s Lower East Side, the brand’s name is an homage to our founders’ favorite bar from their days studying in Italy. Since those days, we’ve stayed true to our roots in New York’s vibrant creative epicenter while broadening our horizons and always allowing our wildest dreams to dictate the next step. Today, every Dolce Vita collection is designed for the fearless – the dreamers, the tastemakers, and the confident individuals who inspire us every day.

Sapori D’Italia is a family run business with over 70 years of experience in producing authentic high quality Italian products, mainly with Mediterranean origins, such as: a wide range of fresh, Pesto made with PDO Genovese Basil, Pastes & Condiments, Olives and Antipasti. Sapori D’Italia has evolved to supply a wide and ever growing range of Italian specialities across all sectors; Foodservice/Horeca, Retail and Industry/Manufacturing, to independent and group Restaurants, Hotels, Deli’s, Retailers and Food Manufacturers.