Niklesh Sharma Email
Founder. Managing Director. Executive Pastry Chef @ APCA - Schools of Pastry & Culinary
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Niklesh Sharma Location
- Selangor, Malaysia
Niklesh Sharma Work
- 2010 -now Founder. Managing Director. Executive Pastry Chef @
- 2008 -2011 Head Pastry Chef @ Renaissance Kuala Lumpur Hotel
- 2002 -2007 Executive Pastry Chef @ Taj group of hotels , North Goa , India
- 2000 -2002 Chef De Partie @ Amarvilas ,An Oberoi Resort, Leading Small Hotels Of The World
- 1997 -2002 Chef Commi @ Rajvilas ,An oberoi resort , Leading Small Hotels Of The World
Niklesh Sharma Education
- Karnataka Jobs and Careers
Bachelor's degree in hotel management (Hospitality)
1994-1997 - I.H.M , Jaipur
Diploma in food production (Culinary & Pastry Arts)
1992-1993
Niklesh Sharma Skills
- Public Speaking
- ISO 14001
- Pastry
- Cakes
- Recipes
- Cost Control
- Restaurants
- Bakery
- Hotel Management
- Mediterranean
- Bread
- Food Safety
- Gourmet
- Micros
- Chocolate
- Front Office
- Hospitality Industry
- Fine Dining
- Catering
- Cuisine
- Leadership
- Menu Engineering
- Revenue Analysis
- Yield Management
- Pre Opening Experience
- Pre Opening
- Rooms Division
- Renovation
- Hospitality
- Food and Beverage
- Food
- Chef
- Menu Costing
- Restaurant Management
- Banquets
- Opening Hotels
- Management
- Culinary Skills
- HACCP
- Ingredients
- Menu Development
Niklesh Sharma Summary
- Niklesh Sharma, based in Selangor, Malaysia, is currently a Founder. Managing Director. Executive Pastry Chef at APCA - Schools of Pastry & Culinary. Niklesh Sharma brings experience from previous roles at Renaissance Kuala Lumpur Hotel, Taj group of hotels , North Goa , India, Amarvilas ,An Oberoi Resort, Leading Small Hotels Of The World and Rajvilas ,An oberoi resort , Leading Small Hotels Of The World. Niklesh Sharma holds a 1994 - 1997 Bachelor's degree in hotel management in Hospitality @ Karnataka Jobs and Careers. With a robust skill set that includes Public Speaking, ISO 14001, Pastry, Cakes, Recipes and more. Niklesh Sharma has 1 emails on RocketReach.
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