Nick Berta Email
Executive Chef - Country Club @ The American Club Hong Kong
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Nick Berta Location
- Hong Kong
Nick Berta Work
- Executive Chef - Country Club @ (March 2018 - Present)
- Executive Chef @ (October 2015 - March 2018)
- Executive Sous Chef @ (May 2014 - October 2015)
- Sous Chef @ Long Cove Club (April 2010 - January 2014)
- Lead Line Cook @ (August 2007 - March 2010)
- Line Cook @ (July 2005 - July 2007)
- Grease Monkey @ Various Cook/Dishwashing Jobs (January 1996 - July 2005)
Nick Berta Education
- University of North Georgia
Marketing (Marketing)
2001-2004
Nick Berta Skills
- Food
- Court Of Master Sommeliers
- Restaurant Management
- Event Planning
- Cooking
- Food and Beverage
- Catering
- Banquet Operations
- Hospitality Management
- Marketing
- Hospitality
- Event Management
- Fine Dining
- Resorts
- Restaurants
- Chef
- Customer Service
- Culinary Skills
- Banquets
- Menu Development
- Introductory Sommelier Certification
- Hospitality Industry
Nick Berta Summary
- Nick Berta, based in Hong Kong, is currently a Executive Chef - Country Club at The American Club Hong Kong. Nick Berta brings experience from previous roles at The Club at Las Campanas, Long Cove Club and Reynolds Plantation. Nick Berta holds a 2001 - 2004 Marketing in Marketing @ University of North Georgia. With a robust skill set that includes Food, Court Of Master Sommeliers, Restaurant Management, Event Planning, Cooking and more. Nick Berta has 1 emails on RocketReach.
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