Nick Bergin Email
Executive Chef @ Bar Mercato
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Nick Bergin Location
- Adelaide, SA, AU
Nick Bergin Work
- Executive Chef @ (August 2026 - Present)
- Head Chef @ (February 2018 - August 2026)
- Pizza Chef @ (February 2017 - February 2018)
- Chef @ Croydon Social (February 2016 - April 2017)
- Junior Sous Chef @ The Lion Hotel (April 2015 - February 2016)
- Pastry Chef @ Red Door Bakery (August 2012 - April 2015)
- Chef @ The Lion Hotel (December 2011 - January 2012)
Nick Bergin Skills
- Butchery
- Catering
- Culinary Education
- Culinary Management
- Food Cost Management
- Gourmet
- Menu Costing
- Recipe Development
- Sauces
- Seafood
- Chef
- Banquets
- Culinary Skills
Nick Bergin Summary
- Nick Bergin, based in Adelaide, SA, AU, is currently a Executive Chef at Mercato. Nick Bergin brings experience from previous roles at Mercato, Croydon Social and The Lion Hotel. With a robust skill set that includes Butchery, Catering, Culinary Education, Culinary Management, Food Cost Management and more. Nick Bergin has 2 emails on RocketReach.
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