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Neil Doherty Location
Houston, TX, US
Neil Doherty Work
Senior Director, Global Culinary strategy @ (January 1999 - Present)
Executive Chef and Regional @ (January 1993 - January 1999)
Neil Doherty Education
Galway-Mayo Institute of Technology
Hotel (Motel, and Restaurant Management)
1980-1983
St Muredachs College. Ballina, Co Mayo, Ireland 1976-1980
Neil Doherty Skills
Banquets
Catering
Chef
Cooking
Cuisine
Culinary Skills
Event Management
Fine Dining
Food
Food & Beverage
Food Industry
Food Quality
Food Safety
Food Service
Gourmet
HACCP
Hospitality
Hospitality Industry
Hospitality Management
Hotels
Income Statement
Inventory Management
Menu Costing
Menu Development
Menu Engineering
Profit
Purchasing
Recipes
Resorts
Restaurant Management
Restaurants
Sanitation
Seafood
ServSafe
Wine
Strategy
Sales Management
Management
Gestion de projet
Microsoft Excel
Food and Beverage
Sales
Neil Doherty Summary
Neil Doherty, based in Houston, TX, US, is currently a Senior Director, Global Culinary strategy at Sysco. Neil Doherty brings experience from previous roles at Hilton Worldwide. Neil Doherty holds a 1980 - 1983 Hotel in Motel, and Restaurant Management @ Galway-Mayo Institute of Technology. With a robust skill set that includes Banquets, Catering, Chef, Cooking, Cuisine and more. Neil Doherty has 5 emails and 2 mobile phone numbers on RocketReach.
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