Nate Tauer Email & Phone Number
Director of culinary operations @ Scratch|Restaurants
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Nate Tauer Location
- Los Angeles, CA, US
Nate Tauer Work
- Director of culinary operations @ (January 2022 - Present)
- Executive Chef @ Pasta Bar LA (October 2020 - January 2022)
- Chef and Caviar Producer @ (November 2019 - April 2020)
- Chef De Cuisine @ (January 2018 - November 2019)
- Chef De Cuisine @ Crenn dining group (March 2017 - January 2018)
- Executive Sous Chef @ Bird dog restaurant (March 2015 - March 2017)
- Sous chef @ (April 2014 - November 2015)
- Chef De Partie @ (March 2012 - March 2013)
Nate Tauer Education
- The Art Institutes 2007-2010
Nate Tauer Skills
- Culinary Skills
- Menu Development
- Recipe Development
- Fine Dining
- Hospitality
- Hospitality Management
- Restaurant Management
- Cooking
- Sanitation
- New Restaurant Openings
- Food Quality
- Financial Literacy
- Food Industry
- Food Safety
- High Level Of Accuracy
- Hiring
- Leadership
- Leadership Development
- Recruiting
- Time Management
- Written Communication
Nate Tauer Summary
- Nate Tauer, based in Los Angeles, CA, US, is currently a Director of culinary operations at Scratch|Restaurants. Nate Tauer brings experience from previous roles at Pasta Bar LA, California Caviar Company, DPG (f/k/a Daniel Patterson Group) and Crenn dining group. Nate Tauer holds a 2007 - 2010 The Art Institutes. With a robust skill set that includes Culinary Skills, Menu Development, Recipe Development, Fine Dining, Hospitality and more. Nate Tauer has 2 emails on RocketReach.
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