Nat Bacon Email & Phone Number
Head Cheesemaker
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Nat Bacon Location
- Shelburne, VT, US
Nat Bacon Work
- 2009 -now Head Cheesemaker @ Shelburne Farms
- 2014 -2016 Cheese House Manager @
Nat Bacon Education
- University of Vermont
Bachelor of Science (Agriculture)
1994-1997
Nat Bacon Skills
- Business Strategy
- Research
- Cheese
- Microsoft Excel
- Continuous Improvement
- Strategic Planning
- Food
- Dairy
- Food Safety
- Food Industry
- Sensory Evaluation
- Dairy Products
- HACCP
- Sanitation
- Ingredients
- Food Processing
- Culinary Skills
- Agriculture
- Product Development
- Dairy Science
- Menu Development
- Animal Nutrition
- Food Microbiology
- Fine Dining
- Catering
- Wine
- Food Preparation
- Organic Farming
- FMCG
- Farms
- Recipes
- Baking
- Food Writing
- Recipe Testing
- Food Technology
- Sustainable Agriculture
- Food Service
- Agribusiness
Nat Bacon Summary
- Nat Bacon, based in Shelburne, VT, US, is currently a Head Cheesemaker at Shelburne Farms. Nat Bacon brings experience from previous roles at Jasper Hill Farm. Nat Bacon holds a 1994 - 1997 Bachelor of Science in Agriculture @ University of Vermont. With a robust skill set that includes Business Strategy, Research, Cheese, Microsoft Excel, Continuous Improvement and more. Nat Bacon has 1 emails and 1 mobile phone numbers on RocketReach.
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