Nancy Sharp Location
Lincolnwood, IL, US
Nancy Sharp Education
- University of Florida
(Business)
1974 - 1978
Nancy Sharp Skills
- Successful Business Owner
- Team Building
- Food
- Food Service
- Hospitality
- Catering
- Event Planning
- Event Management
- Restaurants
- Marketing Strategy
Nancy Sharp Summary
Nancy Sharp, based in Lincolnwood, IL, US, is currently a President and Chief Executive Officer at Food for Thought. Nancy Sharp holds a 1974 - 1978 University of Florida. With a robust skill set that includes Successful Business Owner, Team Building, Food, Food Service, Hospitality and more. Nancy Sharp has 2 emails on RocketReach.
5 free lookup(s).
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Top Food for Thought Employees
-
Nancy Sharp
President and Chief Executive Officer at Food for Thought
Lincolnwood, IL, US25+ -
Chuck Zielski
Founder at Food for Thought
New Berlin, WI, US11 -
Nancy Sharp
President and CEO at Food for Thought
Chicago, IL, US1 -
Felicia Mayes
Founder And Ceo at Food for Thought
Hammond, IN, US2 -
George Revel
Vice President Finance at Food for Thought
Chicago, IL, US12 -
Voula Litsogiannis
Co-Chief Executive Officer at Food for Thought
Arlington Heights, IL, US22 -
Robert Garcia
Co-CEO at Food for Thought
Highland Park, IL, US15 -
Patricia Penarrieta
Human Resources Manager at Food for Thought
Chicago, IL, US31 -
Meaghan Tiberio
Sales Manager at Food for Thought
Chicago, IL, US35 -
Geoffrey Brown
Warehouse Manager at Food for Thought
Chicago, IL, US13 -
Rosie Bajic
Director Of Operations at Food for Thought
Brookline, MA, US1 -
Andrew Shambrook
General Manager at Food for Thought
Chicago, IL, US1 -
Chris Wilkinson
Line Cook at Food for Thought
Chicago, IL, US33 -
Christina Colletta
Manager of Creative Strategies at Food for Thought
Fair Haven, NJ, US25+ -
Bianca Palumbo
Founder and Chef at Food for Thought
New York, United States11 -
Deborah Vincent
Territory Sales Manager at Food for Thought
Oakville, ON, CA1
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