Munchies Competitors

The Kitchen is the in-house agency for Kraft Heinz, with offices in Melbourne, Shanghai, Jakarta, Warsaw, Amsterdam, London, and Santiago. We deliver award-winning creative for some of the world's most loved food brands.

At graze, we’re snacking pioneers. That’s why since 2008, our taste experts have created each of our innovative new snacks with a few things in mind. They have to be mind-bendingly delicious with bold and surprising new flavours. Have a benefit or two (or three). And be made in a way that looks out for the planet we live on (which is why we're a proud B Corp). Because we believe that the little (sn)actions have the biggest impact. So, if you want to join a team of snacking pioneers who are hungry for positive change in the world, then you're in the right place. Take a look at our job vacancies and get in touch.

EatingWell has been publishing award-winning journalism about food, nutrition and sustainability for more than 30 years. Our mission is to share flavor-packed recipes from around the world, celebrating fresh ingredients and the farmers, artisans and chefs who bring them to our table. Through science-backed wellness advice and smart stories about sustainability, we help readers live their best lives. We are about moderation and balance—not strict rules or fad diets—because for eating well to become a way of life, it should be accessible, sustainable, inspiring and—above all—delicious. EatingWell.com reaches an audience of more than 10 million monthly viewers as well as more than 5 million fans through its social media channels. We regularly print special edition issues of the magazine, which you can find on newsstands and via digital subscriptions.