Welcome to Mozzarella House â producers of all-natural, small batch cheeses since 1989. We use only the freshest local milk and authentic cheese-making techniques to provide the Boston area with...
| Website | http://mozzarellahouse.com |
| Revenue | $1 million |
| Employees | 3 (1 on RocketReach) |
| Address | 26 Walnut St, Peabody, Massachusetts 01960, US |
| Phone | (978) 532-0000 |
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| Industry | Food and Beverage Manufacturing, Food, Beverages & Tobacco, Manufacturing |
| Keywords | Mozzarella, Cheesemaking, Natural Cheese, Fresh Cheese, Artisan Cheese, Gourmet Cheese, Dairy Products, Small Batch Cheese, Local Cheese, Handcrafted Cheese, Specialty Cheese, Cheese Producer, Dairy, Traditional Cheese, Food Producer, Italian Cheese, Cheese, Delicacies, Food |
| Competitors | Gourmet House Caviar, Cheese Boutique, Artisanal Premium Cheese (view competitors) |
| SIC | SIC Code 20 Companies, SIC Code 202 Companies |
| NAICS | NAICS Code 31 Companies, NAICS Code 311 Companies, NAICS Code 311513 Companies, NAICS Code 31151 Companies, NAICS Code 3115 Companies |
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Mozzarella House Questions
The Mozzarella House annual revenue was $1 million in 2026.
Giuseppe Argentieri is the Owner and Principal of Mozzarella House.
1 people are employed at Mozzarella House.
Mozzarella House is based in Peabody, Massachusetts.
The NAICS codes for Mozzarella House are [31, 311, 311513, 31151, 3115].
The SIC codes for Mozzarella House are [20, 202].
Top Mozzarella House Employees
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Giuseppe Argentieri
Owner and Principal at Mozzarella House
Peabody, MA, US13
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