Moses Adene Email
Head Chef @ PASTURE
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Moses Adene Location
- Birmingham, GB
Moses Adene Work
- Head Chef @ (July 2025 - Present)
- Senior Sous Chef @ (November 2024 - Present)
- Senior Sous Chef @ (March 2024 - July 2025)
- Senior Sous Chef @ (March 2023 - May 2024)
Moses Adene Education
- University of Lagos
Bachelor of Science (Building/Property Maintenance)
2005-2014
Moses Adene Skills
- Account Management
- Administration
- Analytical Skills
- Butchery
- Catering
- Communication
- Consulting
- Cooking
- Creative Design
- Culinary Arts
- Customer Satisfaction
- Customer Service
- Employee Relations
- Food Handling
- Food Industry
- Food Preparation
- Food Processing
- Food Quality
- Food Safety
- Food Service Operations
- Food Systems
- Food and Beverage Operations
- Fresh Produce
- Hygiene
- Ideas Development
- Laptops
- Leadership
- Management
- Management Consulting
- Menu Development
- Microsoft Office
- New Restaurant Openings
- Nutrition
- Operations Management
- Personal Chef Services
- Private Dining
- Private Events
- Problem Solving
- Product Development
- Project Management
- Reliability
- Research Skills
- Safety Regulations
- Stock Control
- Strategy
- Team Management
- Technical Documentation
- Timekeeping
- Training
- Training and Development (HR)
Moses Adene Summary
- Moses Adene, based in Birmingham, GB, is currently a Head Chef at PASTURE. Moses Adene brings experience from previous roles at PASTURE and BRANDON HALL HOTEL LIMITED. Moses Adene holds a 2005 - 2014 Bachelor of Science in Building/Property Maintenance @ University of Lagos. With a robust skill set that includes Account Management, Administration, Analytical Skills, Butchery, Catering and more.
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